skip navigation
 

Brownie Sparklers

  • Makes: 55 cookies  
  • Freezes: Freezing (optional) :excellent  
  • Preparation Time: 15 minutes, plus chilling time 
  • Cooking Time: 8 minutes 

Ingredients

Batter

8 oz250g semi-sweet chocolate, chopped

¼ cup50ml butter

1 can300ml Regular or Low Fat Eagle Brand® Sweetened Condensed Milk

1 egg

2 tsp10ml vanilla extract

2 cups500ml Robin Hood® All Purpose Flour

¾ tsp4ml baking powder

¼ tsp1ml salt

Topping

1 cup250ml icing sugar

Directions

  1 In a heat proof bowl, set over a saucepan of simmering water, melt the chocolate and butter. Stir to combine. Remove from heat and set aside.

  2 Beat sweetened condensed milk, egg and vanilla for 1 minute until well beaten. Add melted chocolate mixture. Beat in remaining dry ingredients. Batter will be very loose. Cover with plastic wrap and refrigerate 3 hours or up to overnight until mixture is firm enough to roll into balls.

  3 Preheat oven to 350ºF (180ºC). Line baking sheets with parchment paper.

  4 Place icing sugar in a shallow bowl. Roll dough in 1” (2.5cm) balls. Place the ball of dough into the icing sugar and roll in the sugar until completely coated and no chocolate shows through. Place on prepared baking sheet about 2” (5cm) apart.

  5 Bake in preheated oven 8-10 minutes or just until the edges are slightly firm but the centers are still soft. Cool on a wire rack.

More recipes you’ll love

  • Hearty Carrot Muffins

    Prep Time:
    15 minutes

  • Sweet Milk Bread

    Prep Time:
    30 minutes

  • Easy Pumpkin Ice Cream Bars

    Prep Time:
    10 minutes

  • Pumpkin Pie Dip

    Prep Time:
    5 minutes

    Cook Time:
    5 minutes

  • Banoffee Banana Boats

    Prep Time:
    10 minutes

  • Banana Split Campfire Cake

    Prep Time:
    10 minutes

  • Berry Grunt

    Prep Time:
    10 minutes

  • Fall Harvest Apple Flan

    Prep Time:
    20 minutes (includes cooking apples)

    Cook Time:
    50-55 minutes

  • Easy Caramel Popcorn

    Prep Time:
    10 minutes

  • Lemon Blondies

    Prep Time:
    25 minutes

  • Caramel Nut Chocolate Squares

    Prep Time:
    20 minutes

    Cook Time:
    1 1/2 hours

  • Orange Panna Cotta

    Prep Time:
    10 minutes

  • Fluffy Banana Pancakes

    Prep Time:
    10 minutes

    Cook Time:
    About 2 minutes per pancake

  • Pomegranate Yogurt Fruit Cup

    Prep Time:
    10 minutes plus chilling time

  • Sweet & Salty Dulce de Leche Popcorn

    Prep Time:
    5 minutes

  • Dulce Peach Cobbler

    Prep Time:
    15 minutes

  • Strawberry White Chocolate Napoleon

    Prep Time:
    20 minutes + chilling time

  • Pumpkin Muffins

    Prep Time:
    15 minutes plus baking time

  • Banana Chocolate Chip Muffins

    Prep Time:
    20 minutes plus baking time

  • Berry Fool

    Prep Time:
    15 minutes

  • Apple Oatmeal Cinnamon Muffins

    Prep Time:
    20 minutes plus baking time

  • Strawberry Summer Delight

    Prep Time:
    20 minutes

  • Banana Bread Muffins

    Prep Time:
    15 minutes

    Cook Time:
    18 minutes

  • Oatmeal Raisin Snack Cake

    Prep Time:
    15 minutes

    Cook Time:
    45 minutes

  • Chocolate Brownie Bites

    Prep Time:
    15 minutes

    Cook Time:
    15 minutes

  • S’mores on a Stick

    Prep Time:
    10 minutes, plus 30 minutes cooling time

    Cook Time:
    3 minutes

  • Jumbled Chocolate Drops

    Prep Time:
    10 minutes

  • Cinnamon Crescents

    Prep Time:
    20 minutes, plus 30 minutes chilling time

    Cook Time:
    20 minutes

  • Little Pots of Chocolate Cream

    Prep Time:
    10 minutes + chilling time

    Cook Time:
    10 minutes

  • Mint Chocolate Truffles

    Prep Time:
    15 minutes plus chilling time

  • Granola Cereal

    Prep Time:
    2 minutes plus baking time

  • Caramel Apples

    Prep Time:
    20 minutes plus cooking time

  • Creamy Cinnamon Rolls

    Prep Time:
    20 minutes plus baking and chilling time

  • Brick Toast

    Prep Time:
    5 minutes

  • Apple Cream Crêpes

    Prep Time:
    20 minutes