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Eagle Brand® Dulce de Leche Ice Cream

  • Makes: 10-12 servings  
  • Preparation Time: 5 minutes, plus freezing time 

Ingredients

1 can300ml Eagle Brand® Dulce de Leche Caramel Flavoured Sauce

2 tbsp30ml pure vanilla extract

2 cups500ml whipping cream

Directions

  1 Combine caramel flavoured sauce and vanilla.

  2 Whip cream in a large bowl until thick and cream holds its shape. Fold whipped cream into caramel flavoured sauce mixture.

  3 Pour into a 9” x 5” (2L) loaf pan or an 8” x 8” (2L) pan. Cover well. Freeze 6 hours or until firm.

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