There’s fudge... and then there’s caramel fudge! This new recipe was created when we introduced Eagle Brand Dulce de Leche Caramel Flavoured Sauce in 2013. This incredibly simple fudge has become a big hit with fudge fans!
Prep Time: 15 minutes plus chilling time
Serving: 64 1” (2.5cm) pieces
1 can (300mL) Eagle Brand® Dulce de Leche Caramel Flavoured Sauce
2 cups (500mL) packed brown sugar
1 cup (250mL) butter
1. Line an 8” x 8” (2L) baking dish with parchment paper overlapping 2 sides for easy removal.
2. Place ingredients in a 2 quart (2.2L) microwave safe mixing bowl, and microwave on HIGH for 10 minutes, stirring every 2 minutes. Let cool slightly (5 minutes).
3. Beat with electric mixer for 3 minutes, until smooth.
4. Spread mixture into prepared pan. Chill to set (2 hours) and cut into squares.
Tips:Stir in ½ cup (125mL) chopped nuts into fudge mixture.
Swirl in ¼ cup (50mL) melted chocolate into fudge mixture.
If you have a powerful microwave reduce power to 80% and microwave to 6-8 minutes until bubbling.