Spiced Coffee
Temps de préparation 5 mins
Temps de cuisson N/A
Sert 12
Difficulté N/A
Ingrédients
- 12 cups hot coffee
- Spiced Coffee Mix:
- 2 tbsp (30 mL) boiling water
- 1 tsp (5 mL) cinnamon
- 1/4 tsp (1 mL) ground allspice
- 2 1/2 tsp (12.5 mL) vanilla
- 1 can (300 mL) Original or Low Fat Eagle Brand® Sweetened Condensed Milk
Instructions
Make Spiced Coffee Mix:
Step 1:
Dissolve cinnamon and allspice in boiling water. Stir in vanilla and sweetened condensed milk. Use immediately or store covered in the refrigerator up to 5 days.
Step 2:
To serve, stir 2 tbsp (30 mL) of Spiced Coffee Mix into each 8 oz (250 mL) cup of hot coffee. Whip lightly for a frothy top, if desired.