Apple Cinnamon Streusel Coffee Cake

Name: Apple Cinnamon Streusel Coffee Cake
Prep time: 20 min
Cook time: 35 min
Yield: 15
Ingredients: Dry Ingredients:; 3 cups (750 mL) all-purpose flour; 1 tbsp (15 mL) baking powder; 2 tsp (10 mL) cinnamon; 1/2 tsp (2.5 mL) baking soda; 1/2 tsp (2.5 mL) salt; Wet Ingredients:; 3/4 cup (175 mL) unsalted butter, melted; 3/4 cup (175 mL) packed brown sugar; 3/4 cup (175 mL) white sugar; 4 large eggs; 1 1/2 tsp (7.5 mL) vanilla; 1 can (300 mL) Eagle Brand® Original or Low Fat Sweetened Condensed Milk Original Sweetened Condensed Milk; 2 cups (500 mL) unsweetened applesauce; Topping:; 1/2 cup (125 mL) packed brown sugar; 1/4 cup (60 mL) all-purpose flour; 2 tbsp (30 mL) unsalted butter; 1/4 tsp (1 mL) cinnamon

Prep Time 20 mins

Cook Time 35 mins

Serves 15

Difficulty N/A

Ingredients

Dry Ingredients:
3 cups (750 mL) all-purpose flour
1 tbsp (15 mL) baking powder
2 tsp (10 mL) cinnamon
1/2 tsp (2.5 mL) baking soda
1/2 tsp (2.5 mL) salt
Wet Ingredients:
3/4 cup (175 mL) unsalted butter, melted
3/4 cup (175 mL) packed brown sugar
3/4 cup (175 mL) white sugar
4 large eggs
1 1/2 tsp (7.5 mL) vanilla
1 can (300 mL) Eagle Brand^® Original or Low Fat Sweetened Condensed Milk
2 cups (500 mL) unsweetened applesauce
Topping:
1/2 cup (125 mL) packed brown sugar
1/4 cup (60 mL) all-purpose flour
2 tbsp (30 mL) unsalted butter
1/4 tsp (1 mL) cinnamon

Original Sweetened Condensed Milk

Directions

Step 1:

Sift dry ingredients together; set aside.

Mix wet ingredients:

Step 2:

With electric mixer, cream butter and both sugars. Add eggs, one at a time, beating well after each addition. Add remaining wet ingredients in order, beating well after each addition.

Step 3:

With electric mixer on low speed, fold dry ingredients into wet ingredients beating just until smooth.

Step 4:

In separate bowl, rub all topping ingredients together until crumbly.

Step 5:

Pour batter into one 13" x 9" (33 cm x 23 cm) rectangular or two 8" (20 cm) square baking pans lined with parchment paper. Sprinkle topping evenly over batter. Bake until toothpick in center comes out clean, about 30-35 minutes (do not overbake). Cool completely in pan on wire rack.