Butterscotch Squares
Prep Time 4 mins
Cook Time N/A
Serves 16
Difficulty N/A
Ingredients
- 2 cups (500 mL) graham cracker crumbs
- 1 cup (250 mL) butterscotch chips
- 1 cup (250 mL) chopped nuts
- 1 cup (250 mL) Original or Low Fat Eagle Brand® sweetened condensed milk
Directions
Step 1:
Using a wooden spoon, stir all ingredients together in a bowl.
Step 2:
Spread into 8” (20 cm) square parchment paper-lined baking pan.
Step 3:
Bake in preheated 325° F (160° C) oven 35 minutes. Cool on cookie sheet and then cut into 2” (5 cm) squares. Store at room temperature, tightly wrapped.