Spicy Chocolate Drops

Name: Spicy Chocolate Drops
Prep time: 20 min
Cook time: 8 min
Yield: 48
Ingredients: 1 can (300 mL) Original or Low Fat Eagle Brand® Sweetened Condensed Milk Low Fat Sweetened Condensed Milk; 1 egg; 2 tbsp (30 mL) butter, softened; 1 tsp (5 mL) vanilla extract; 1 cup (250 mL) all purpose flour; 1/3 cup (75 mL) unsweetened cocoa; 1 tsp (5 mL) baking powder; 1/4 tsp (1 mL) ground ginger; 1/4 tsp (1 mL) ground cinnamon; 1 cup (250 mL) raisins (optional)

Prep Time 20 mins

Cook Time 8 mins

Serves 48

Difficulty N/A

Ingredients

1 can (300 mL) Original or Low Fat Eagle Brand^® Sweetened Condensed Milk
1 egg
2 tbsp (30 mL) butter, softened
1 tsp (5 mL) vanilla extract
1 cup (250 mL) all purpose flour
1/3 cup (75 mL) unsweetened cocoa
1 tsp (5 mL) baking powder
1/4 tsp (1 mL) ground ginger
1/4 tsp (1 mL) ground cinnamon
1 cup (250 mL) raisins (optional)

Low Fat Sweetened Condensed Milk

Directions

Step 1:

Beat Eagle Brand, egg, butter and vanilla until well blended.

Step 2:

Combine dry ingredients; add to egg mixture; beat well. Beat additional 1 minute at high speed. Stir in raisins, if using. Cover; chill about 1 hour.

Step 3:

Drop by heaping teaspoonfuls onto parchment paper-lined or lightly- greased baking sheets. Bake in preheated 350°F (180°C) oven 6 to 8 minutes or until set. Cool 1 minute on baking sheets; remove and cool completely. Store tightly covered.