Prep Time 2 hrs 15 mins
Cook Time N/A
Serves 64
Difficulty N/A

Ingredients

Directions

Step 1:

Line an 8” x 8” (2 L) baking dish with parchment paper overlapping 2 sides for easy removal.

Step 2:

Place ingredients in a 2 quart (2.2 L) microwave safe mixing bowl, and microwave on HIGH for 10 minutes, stirring every 2 minutes. Let cool slightly (5 minutes).

Step 3:

Beat with electric mixer for 3 minutes, until smooth.

Step 4:

Spread mixture into prepared pan. Chill to set (2 hours) and cut into squares.

Tips

Stir in 1/2 cup (125 mL) chopped nuts into fudge mixture.

Swirl in 1/4 cup (50 mL) melted chocolate into fudge mixture.

If you have a powerful microwave reduce power to 80% and microwave to 6-8 minutes until bubbling.