Fresh Peach and Cherry Ice Cream

Name: Fresh Peach and Cherry Ice Cream
Prep time: 6 h 10 min
Yield: 10
Ingredients: 1 can (300 mL) Eagle Brand® Original or Low Fat Sweetened Condensed Milk Original Sweetened Condensed Milk; 1 tbsp (15 mL) vanilla extract; 2 cups (500 mL) whipping cream, whipped; 1 1/2 cups (325 mL) puréed stone fruit (pitted cherries, peeled and pitted peaches, nectarines or plums) or a combination

Prep Time 6 hrs 10 mins

Cook Time N/A

Serves 10

Difficulty N/A

Ingredients

1 can (300 mL) Eagle Brand^® Original or Low Fat Sweetened Condensed Milk
1 tbsp (15 mL) vanilla extract
2 cups (500 mL) whipping cream, whipped
1 1/2 cups (325 mL) puréed stone fruit (pitted cherries, peeled and pitted peaches, nectarines or plums) or a combination

Original Sweetened Condensed Milk

Directions

Step 1:

In large bowl combine sweetened condensed milk and vanilla; fold in whipped cream. Pour into 9” x 5" (2 L) loaf pan or other 2 quart container. Swirl in fruit. Cover. Freeze 6 hours or until firm.