Prep Time 10 mins
Cook Time N/A
Serves 64
Difficulty N/A

Ingredients

Directions

Step 1:

Melt coating with sweetened condensed milk and salt.

Step 2:

Remove from heat; stir in vanilla and nuts.

Step 3:

Spread evenly onto parchment paper-lined 8" or 9" (2 or 2.5 L) square pan. Chill 2 hours or until firm. Cut into squares. [Store tightly covered at room temperature.]