Peanut Rocky Road Treats
Makes: Two 12" (30 cm) logs
Prep Time 20 mins
Cook Time N/A
Serves 16
Difficulty N/A
Ingredients
- 1 pkg (170 g) semi-sweet chocolate chips
- 2 tbsp (30 mL) butter
- 1 can (300 mL) Original Eagle Brand® Sweetened Condensed Milk
- 3 cups (750 mL) graham cracker crumbs
- 3 cups (750 mL) miniature marshmallows
- 1 cup (250 mL) finely chopped peanuts, or other nut
Directions
Step 1:
Over low heat, melt chips and butter with Eagle Brand.
Step 2:
In large mixing bowl, combine crumbs and marshmallows; stir in chocolate mixture. Divide mixture in half. Place each portion on a 20” (50 cm) piece of wax paper; let stand for 10 minutes.
Step 3:
Shape each half into a 12” (30 cm) log. Roll in nuts. Wrap tightly; chill 2 hours or until firm. Remove paper; cut into 1/4” (.6 cm) slices to serve. Store covered in refrigerator.