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Pumpkin Pie Dip

Pumpkin Pie Dip

  • Makes: 10 servings  
  • Preparation Time: 5 minutes 
  • Cooking Time: 5 minutes 

Ingredients

1 can300 ml Eagle Brand® Dulce de Leche Caramel Flavoured Sauce or Regular or Low Fat Sweetened Condensed Milk

1 cup250 ml pumpkin puree (not pie filling)

½ cup125 ml cream cheese, softened

1 tsp5 ml ground cinnamon

1/8 tsp1 ml ground nutmeg

1/8 tsp1 ml ground allspice

Mini marshmallows, optional

Directions

  1 Combine all ingredients in 10” (25 cm) cast iron pan. Heat over medium high heat, stirring until thickened, about 10 minutes. Top with marshmallows. Serve with fruit dippers and graham crackers

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